from the sushi bar

*NARUTO (CUCUMBER WRAP)
tuna, salmon, white tuna, avocado wrapped in cucumber served w. ponzu sauce

$9

*LOCAL BLUE POINT OYSTERS 6pcs
serve w/ kokoro yuzu

$11

*SPICY TUNA PIZZA

$7

KANI EBI ROLL
crunchy spicy crab salad, shrimp tempura w/ soybean paper

$6

*SEARED SALMON TATAKI APP
SEARED SALMON, SCALLION, TOBIKO SERVED W/ PONZU SAUCE

$10

*SASHIMI NAMA HARU MAKI
tuna, salmon, yellowtail, cilantro, cucumber wrapped in rice paper

$10

*SPICY MIDORI [GREEN APPLE]
crunch spicy tuna wrapped in thin sliced avocado

$9

*BIG EYE TUNA TATAKI
seared tuna, scallion, tobiko, lemon, served w. ponzu sauce

$10

*LOBSTER TUNA WRAP
lobster meat wrapped w. ahi tuna sashimi, served w. wasabi sauce, spicy sauce

$10

*SUSHI or SASHIMI APPETIZER
tuna, salmon, yellowtail, white tuna, shrimp

$11

*YELLOWTAIL JALAPENO FLIGHT
yellowtail, jalapeño, scallion, tobiko, served w. ponzu sauce, gochujang

$12

*TORO(TUNA BELLY) TARTAR
avocado mousse, crunchy, scallion, sour cream, tobiko served w. poke sauce

$12

*AHI TUNA POKE
diced tuna sashimi, scallion, onion, served w. poke sauce

$10

from the kitchen

AGE DASHI TOFU
FIRM TOFU LIGHTLY DUSTED WITH POTATO STARCH, DEEP FRIED

$6

CHICKEN KARAAGE SIRACHA AIOLI AND RICE

$7

JAPANESE CALAMARI
WITH SOY GINGER MARINADE

$10

MISO SALMON TERIYAKI APP
GRILLED SALMON, SCALLION, SESAME SEED WITH MISO TERIYAKI

$8

SPICY EDAMAME

$7

CRUNCHY SPICY EDAMAME

$6

BUTA KIMCHI
THIN SLICED PORK STIR-FRY WITH KIMCHI SALSA

$8

FRIED BLUE POINT OYSTER
SERVED WITH GARLIC OYSTER SAUCE

$11

MISO SOUP

$2

edamame

$5

GYOZA
SHRIMP or PORK or VEGE or CHICKEN

$6

SHUMAI
SHRIMP or CRAB or WASABI PORK

$6

BEEF NEGI MAKI W. RICE PAPER

$8

KOKORO WING 6PCS.
SOY GARLIC or HOT

$8

KOKORO WING 12PCS.
SOY GARLIC or HOT

$14

CRISPY SEAWEED

$3

MISO ASPARAGUS

$6

SOFT SHELL CRAB TEMPURA

$10